Authentic Thai flavour in this surprisingly easy to make dish

Cook Time:30 min
Prep Time:10 min
Total Time:40 min
* 1 recipe cauliflower rice

* 2 Tbsp. coconut oil

* 1 cup onion chopped

* 2 cloves garlic, finely chopped

* 1 Tbsp. red or green Thai curry paste

* Pinch cayenne pepper

* 4 skinless, boneless chicken thighs, chopped into 1” chunks

* ½ tsp. sea salt

* 3 cups broccoli, chopped into small florets

* 1 can full fat coconut milk

* 2 cups green beans, chopped

* Fresh cilantro chopped for garnish

1. In a large sauté pan heat the coconut oil over medium heat

2. Add the onions and garlic and sauté for 5 minutes until they begin to sweat.

3. Add curry paste and cayenne and stir to coat onions.

4. Add the chicken, sprin